Doug is interested in chemical and molecular biology. In his spare time he enjoys eating Thai food and taking long walks on the beach.
Contact: douglas.haslitt@wayne.edu
Publications: Building chemoproteomic tools using molecular biology!
Chemical innovations to drive the next frontier of glycobiology research
Doug is interested in chemical and molecular biology. In his spare time he enjoys eating Thai food and taking long walks on the beach.
Contact: douglas.haslitt@wayne.edu
Publications: Building chemoproteomic tools using molecular biology!